Tata Sampann Yellow Chana Dal (Buta Dali) (Split) (500 g)

Original price was: ₹60.00.Current price is: ₹55.00.

It has a mild, slightly sweet, and nutty flavor with earthy undertones

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Description

Chana dal is the split and de-skinned kernel of a desi chickpea (black chickpea), also known as Bengal gram, which is a common staple in South Asian cuisine. It is characterized by its nutty, earthy flavor, firm yet soft texture when cooked, and golden-yellow color. A nutritious source of protein, iron, and fiber, chana dal is used in both savory dishes like daals, curries, and fritters (vadas), and can also be ground into a flour (besan) for sweets, snacks, and baked goods.

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